P12A. MORTADELLA BOLOGNA CON TARTUFO P12A. MORTADELLA BOLOGNA CON TARTUFO ฿70.00 ฿210.00 CURED PORK MEAT SEASONED WITH BLACK TRUFFLE, SALT, PEPPER, POWDER MILK, PISTACHIOS & OTHER SPICES. HAS A DELICATE SWEET TASTE Information 30g price 65 100g Price 190
P12. CAPOCOLLO DI MARTINA FRANCA P12. CAPOCOLLO DI MARTINA FRANCA ฿90.00 ฿260.00 SLIGHTLY SMOKED CURED PORK NECK MEAT SEASONED WITH SALT, PEPPER & OTHER SPICES Information 30g price 90 100g Price 260
P11. CULATTA DI PARMA P11. CULATTA DI PARMA ฿100.00 ฿300.00 CULATTA HAS A DELICATE AND SWEET TASTE, & AN INTENSE SCENT. IT IS OBTAINED FROM ONLY THE BEST CUT OF THE PORK LEG BREED IN PARMA PROVINCE ONLY. AGED AT LEAST 12 MONTHS. Information 30g price 95 100g Price 280
P10. BRESAOLA PUNTA D’ANCA P10. BRESAOLA PUNTA D’ANCA ฿110.00 ฿320.00 AIR DRIED BEEF MEAT SEASONED WITH SALT & SPICES AGED FOR TWO TO THREE MONTHS, MADE FROM TOP ROUND BEEF, IS LEAN & TENDER WITH A RICH SWEET FLAVOUR. Information 30g price 110 100g Price 320